Mini BBQ shredded chicken sliders

Need a snack while watching the game or to satisfy a bunch of kids... A tasty and quick recipe. Vary the protein and toppings, mini “sliders” are always a hit!

12 servings
20 min

Ingredients

Grillville's Original BBQ Sauce - 1 bottle
Mini burger bun - 12 units
Sliced hamburger gherkins - 1 jar
For the shredded chicken:
4 chicken breasts
1 teaspoon sea salt
½ teaspoon pepper
½ teaspoon paprika
½ teaspoon garlic powder
½ teaspoon onion powder
1 tablespoon brown sugar

Steps

Preheat the barbecue to 500F, taking care to leave one section of the barbecue closed, ideally the one on the side.
Place all spices in a large bowl and mix together. Add chicken breasts and coat well.
Grill chicken breasts on both sides. Once marked, transfer the breasts to the closed section of the grill. Cook for approximately 15 minutes or until an internal temperature of 74C is reached.
Once cooked, pulled the breasts with a fork.
In a bowl, mix the hot chicken with the bbq sauce. Top buns with shredded chicken and pickle slices. Serve with French fries and veggies!

Tips and tricks

This recipe could easily be made with leftover chicken or pork from a previous meal. A quick and easy recipe that's sure to please your kids...and the neighbors...